Bake this irresistible Pepper Jelly Cheese Cake at home. Made with cream cheese, eggs, garlic and cheddar cheese. Easy step-by-step instructions included.
This Pepper Jelly Cheese Cake relies on simple, everyday ingredients such as cream cheese, eggs, minced garlic and sharp cheddar cheese grated. It comes together quickly and makes 4 servings, at about 547 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Pepper Jelly Cheese Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026