Try this homemade Pepper Jack Cheese Ball recipe the whole family will love. Made with shredded monterey jack pepper cheese, cheddar cheese, cream chees…
This Pepper Jack Cheese Ball relies on simple, everyday ingredients such as lime juice, onion powder, sliced ripe olives and cilantro, chopped. It comes together quickly and makes 4 servings, at about 545 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026