How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pepper Cheese-Stuffed Burgers?

You need 6 ingredients. The key ingredients include: 1 1/2 lb. ground beef (80% lean), 2 oz. Monterey Jack cheese with jalapeno pepper, thinly sliced, salt and pepper as desired, 4 hamburger buns, split, and more.

Is Pepper Cheese-Stuffed Burgers suitable as meat & poultry?

Yes, Pepper Cheese-Stuffed Burgers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pepper Cheese-Stuffed Burgers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pepper Cheese-Stuffed Burgers Recipe

Name: Pepper Cheese-Stuffed Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. ground beef (80% lean); 2 oz. Monterey Jack cheese with jalapeno pepper, thinly sliced; salt and pepper as desired; 4 hamburger buns, split; 4 lettuce leaves; 4 slices tomato

Pepper Cheese-Stuffed Burgers – a delicious recipe with ground beef, cheese, salt, buns, tomato. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lb. ground beef (80% lean)
2 oz. Monterey Jack cheese with jalapeno pepper, thinly sliced
salt and pepper as desired
4 hamburger buns, split
4 lettuce leaves
4 slices tomato

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
672 kcal
Category
Meat & Poultry

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Pepper Cheese-Stuffed Burgers

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