How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pepper and Onion Relish?

You need 9 ingredients. The key ingredients include: 5 tomatoes, diced, 4 cups vidalia onions, diced, 3 cups red bell peppers, diced, 3 cups green bell peppers, diced, and more.

Is Pepper and Onion Relish suitable as general?

Yes, Pepper and Onion Relish falls under the General category and is a great choice for this type of meal.

How do I store leftover Pepper and Onion Relish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pepper and Onion Relish Recipe

Name: Pepper and Onion Relish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 tomatoes, diced; 4 cups vidalia onions, diced; 3 cups red bell peppers, diced; 3 cups green bell peppers, diced; 4 cups sugar; 4 cups white vinegar; 2 tablespoons pickling salt; 3 fresh jalapenos, minced; 4 (3 ounce) packages gelatin

Try this homemade Pepper and Onion Relish recipe the whole family will love. Made with tomatoes, vidalia onions, red bell peppers and green bell peppers…

This Pepper and Onion Relish relies on simple, everyday ingredients such as tomatoes, diced, vidalia onions, diced, red bell peppers, diced and green bell peppers, diced. It comes together quickly and makes 4 servings, at about 1047 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

5 tomatoes, diced
4 cups vidalia onions, diced
3 cups red bell peppers, diced
3 cups green bell peppers, diced
4 cups sugar
4 cups white vinegar
2 tablespoons pickling salt
3 fresh jalapenos, minced
4 (3 ounce) packages gelatin

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Quick Info

Servings
4 servings
Calories
1047 kcal
Category
General

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