How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peperonata?

You need 9 ingredients. The key ingredients include: 2 large onions, 1 green bell pepper, 1 red bell pepper, 3 garlic cloves, minced, and more.

Is Peperonata suitable as general?

Yes, Peperonata falls under the General category and is a great choice for this type of meal.

How do I store leftover Peperonata?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Peperonata Recipe

Name: Peperonata
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 large onions; 1 green bell pepper; 1 red bell pepper; 3 garlic cloves, minced; 1 tablespoon minced fresh or dried rosemary; 2 teaspoons olive oil; 3/4 teaspoon salt; 1/2 teaspoon freshly ground pepper; 2 tablespoons red wine vinegar

Peperonata – a delicious recipe with onions, green bell pepper, red bell pepper, garlic, rosemary, olive oil. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 large onions
1 green bell pepper
1 red bell pepper
3 garlic cloves, minced
1 tablespoon minced fresh or dried rosemary
2 teaspoons olive oil
3/4 teaspoon salt
1/2 teaspoon freshly ground pepper
2 tablespoons red wine vinegar

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Quick Info

Servings
4 servings
Category
General

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Peperonata

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