How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peperonata?

You need 5 ingredients. The key ingredients include: 4 red bell peppers, cored, seeded, cut into 1-inch dice, 2 tablespoons extra virgin olive oil, 2 tablespoons balsamic vinegar, 1 pinch red pepper flakes, and more.

Is Peperonata suitable as general?

Yes, Peperonata falls under the General category and is a great choice for this type of meal.

How do I store leftover Peperonata?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Peperonata Recipe

Name: Peperonata
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 4 red bell peppers, cored, seeded, cut into 1-inch dice; 2 tablespoons extra virgin olive oil; 2 tablespoons balsamic vinegar; 1 pinch red pepper flakes; kosher salt

Peperonata – a delicious recipe with red bell peppers, extra virgin olive oil, balsamic vinegar, red pepper, kosher salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 red bell peppers, cored, seeded, cut into 1-inch dice
2 tablespoons extra virgin olive oil
2 tablespoons balsamic vinegar
1 pinch red pepper flakes
kosher salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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Peperonata

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