How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Penuche Fudge?

You need 5 ingredients. The key ingredients include: 1/2 lb. butter, 1 lb. light brown sugar, 1 can condensed milk, 1 small jar Marshmallow Fluff, and more.

Is Penuche Fudge suitable as baking & desserts?

Yes, Penuche Fudge falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Penuche Fudge?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Penuche Fudge Recipe

Name: Penuche Fudge
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. butter; 1 lb. light brown sugar; 1 can condensed milk; 1 small jar Marshmallow Fluff; 1 lb. walnuts (optional)

Penuche Fudge – a delicious recipe with butter, light brown sugar, condensed milk, Marshmallow Fluff, walnuts. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 lb. butter
1 lb. light brown sugar
1 can condensed milk
1 small jar Marshmallow Fluff
1 lb. walnuts (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1640 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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Penuche Fudge

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