How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Penny'S Mexican Lasagna?

You need 12 ingredients. The key ingredients include: 1 1/4 lb. lean ground beef (uncooked; I use ground round), 1 (16 oz.) can refried beans (Old El Paso spicy), 2 tsp. chili powder, 1 tsp. ground cumin, and more.

Is Penny'S Mexican Lasagna suitable as pasta & noodles?

Yes, Penny'S Mexican Lasagna falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Penny'S Mexican Lasagna?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Penny'S Mexican Lasagna Recipe

Name: Penny'S Mexican Lasagna
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 lb. lean ground beef (uncooked; I use ground round); 1 (16 oz.) can refried beans (Old El Paso spicy); 2 tsp. chili powder; 1 tsp. ground cumin; 3/4 tsp. garlic powder; 12 uncooked lasagna noodles; 2 1/2 c. water; 2 1/2 c. picante sauce (thick and chunky medium Pace); 2 c. sour cream; 1 (2.2 oz.) can sliced black olives; 1 c. shredded Monterey Jack cheese; 3/4 c. finely sliced green onions

Penny'S Mexican Lasagna

Eats Now Editorial Team · 2002 kcal · Pasta & Noodles

Penny'S Mexican Lasagna – a delicious recipe with lean ground beef, beans, chili powder, ground cumin, garlic powder, lasagna noodles. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Penny'S Mexican Lasagna

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