How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pennsylvania-Style Sugar Cakes?

You need 6 ingredients. The key ingredients include: 1 c. Crisco, 2 c. sugar, 3 eggs, 1 c. sour milk (use 1 c. milk and 1 Tbsp. vinegar), and more.

Is Pennsylvania-Style Sugar Cakes suitable as baking & desserts?

Yes, Pennsylvania-Style Sugar Cakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pennsylvania-Style Sugar Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pennsylvania-Style Sugar Cakes Recipe

Name: Pennsylvania-Style Sugar Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. Crisco; 2 c. sugar; 3 eggs; 1 c. sour milk (use 1 c. milk and 1 Tbsp. vinegar); 1 tsp. baking soda; 3 1/2 to 4 c. flour

Pennsylvania-Style Sugar Cakes – a delicious recipe with Crisco, sugar, eggs, sour milk, baking soda, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. Crisco
2 c. sugar
3 eggs
1 c. sour milk (use 1 c. milk and 1 Tbsp. vinegar)
1 tsp. baking soda
3 1/2 to 4 c. flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
927 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pennsylvania-Style Sugar Cakes

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