How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pennsylvania Dutch Style Green Beans?

You need 8 ingredients. The key ingredients include: 1 (16 oz.) can green beans, 2 or 3 slices bacon, 1 small onion, sliced, 2 tsp. cornstarch, and more.

Is Pennsylvania Dutch Style Green Beans suitable as meat & poultry?

Yes, Pennsylvania Dutch Style Green Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pennsylvania Dutch Style Green Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pennsylvania Dutch Style Green Beans Recipe

Name: Pennsylvania Dutch Style Green Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 oz.) can green beans; 2 or 3 slices bacon; 1 small onion, sliced; 2 tsp. cornstarch; 1/4 tsp. dry mustard; 1/4 tsp. salt; 1 Tbsp. brown sugar; 1 Tbsp. vinegar

Try this homemade Pennsylvania Dutch Style Green Beans recipe the whole family will love. Made with green beans, bacon, onion and cornstarch. Easy step-…

This Pennsylvania Dutch Style Green Beans relies on simple, everyday ingredients such as (16 oz.) can green beans, or 3 slices bacon, small onion, sliced and cornstarch. It comes together quickly and makes 4 servings, at about 309 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 (16 oz.) can green beans
2 or 3 slices bacon
1 small onion, sliced
2 tsp. cornstarch
1/4 tsp. dry mustard
1/4 tsp. salt
1 Tbsp. brown sugar
1 Tbsp. vinegar

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Quick Info

Servings
4 servings
Calories
309 kcal
Category
Meat & Poultry

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