How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pennsylvania Dutch Green Beans?

You need 9 ingredients. The key ingredients include: 6 slices bacon, 2 medium onions, chopped, 4 teaspoons cornstarch, 1 teaspoon salt, and more.

Is Pennsylvania Dutch Green Beans suitable as meat & poultry?

Yes, Pennsylvania Dutch Green Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pennsylvania Dutch Green Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pennsylvania Dutch Green Beans Recipe

Name: Pennsylvania Dutch Green Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 slices bacon; 2 medium onions, chopped; 4 teaspoons cornstarch; 1 teaspoon salt; 1/2 teaspoon dry mustard; 2 tablespoons brown sugar; 2 tablespoons vinegar; 2 (10 ounce) packages frozen cut green beans or (1 lb) cans cut string beans, cooked; 1 cup fresh water (or water from cooked frozen bean or 1/2 cup liquid from can plus 1/2 cup water)

Pennsylvania Dutch Green Beans – a delicious recipe with bacon, onions, cornstarch, salt, dry mustard, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 slices bacon
2 medium onions, chopped
4 teaspoons cornstarch
1 teaspoon salt
1/2 teaspoon dry mustard
2 tablespoons brown sugar
2 tablespoons vinegar
2 (10 ounce) packages frozen cut green beans or (1 lb) cans cut string beans, cooked
1 cup fresh water (or water from cooked frozen bean or 1/2 cup liquid from can plus 1/2 cup water)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
324 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Pennsylvania Dutch Green Beans

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