How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pennsylvania Dutch Baked Beans With Sour Cream?

You need 7 ingredients. The key ingredients include: 1 pkg. baby lima beans, 3 tsp. salt, 1 Tbsp. molasses, 1 tsp. dry mustard, and more.

Is Pennsylvania Dutch Baked Beans With Sour Cream suitable as general?

Yes, Pennsylvania Dutch Baked Beans With Sour Cream falls under the General category and is a great choice for this type of meal.

How do I store leftover Pennsylvania Dutch Baked Beans With Sour Cream?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pennsylvania Dutch Baked Beans With Sour Cream Recipe

Name: Pennsylvania Dutch Baked Beans With Sour Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. baby lima beans; 3 tsp. salt; 1 Tbsp. molasses; 1 tsp. dry mustard; 3/4 c. brown sugar; 1 c. sour cream; 3/4 c. butter or margarine

Pennsylvania Dutch Baked Beans With Sour Cream – a delicious recipe with baby lima beans, salt, molasses, dry mustard, brown sugar, sour cream. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 pkg. baby lima beans
3 tsp. salt
1 Tbsp. molasses
1 tsp. dry mustard
3/4 c. brown sugar
1 c. sour cream
3/4 c. butter or margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
674 kcal
Category
General

Eats Now Editorial Team

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Pennsylvania Dutch Baked Beans With Sour Cream

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