How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Penne With Zucchini And Feta?

You need 10 ingredients. The key ingredients include: 8 ounces uncooked penne (tube-shaped pasta), 1 tablespoon olive oil, 1/2 teaspoon dried oregano, 2 medium zucchini, halved lengthwise and sliced, and more.

Is Penne With Zucchini And Feta suitable as pasta & noodles?

Yes, Penne With Zucchini And Feta falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Penne With Zucchini And Feta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Penne With Zucchini And Feta Recipe

Name: Penne With Zucchini And Feta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces uncooked penne (tube-shaped pasta); 1 tablespoon olive oil; 1/2 teaspoon dried oregano; 2 medium zucchini, halved lengthwise and sliced; 2 garlic cloves, crushed; 3/4 cup fat-free, less-sodium chicken broth; 1/2 teaspoon grated lemon rind; 1 1/2 tablespoons fresh lemon juice; 1/4 teaspoon black pepper; 2/3 cup (about 2 1/2 ounces) crumbled feta cheese

Penne With Zucchini And Feta

Eats Now Editorial Team · 268 kcal · Pasta & Noodles

Penne With Zucchini And Feta – a delicious recipe with penne, olive oil, oregano, zucchini, garlic, chicken broth. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Penne With Zucchini And Feta

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