Try this homemade Penne with Tomato and Basil recipe the whole family will love. Made with tomatoes, olive oil, salt and balsamic vinegar. Easy step-by-…
This Penne with Tomato and Basil relies on simple, everyday ingredients such as pints cherry tomatoes, a few lugs of olive oil and dried penne pasta. It comes together quickly and makes 4 servings, at about 427 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026