How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Penne With Oven-Dried Tomatoes, Olives And Herbs ?

You need 10 ingredients. The key ingredients include: 1 1/2 cups Oven-Dried Tomatoes (cut tomatoes in half, lay on a cooking sheet, drizzle with olive oil, dry in 200 degree oven for 6-7 hours), 10 large black olives, pitted and chopped, 2 teaspoons capers, 1 garlic clove, minced, and more.

Is Penne With Oven-Dried Tomatoes, Olives And Herbs suitable as pasta & noodles?

Yes, Penne With Oven-Dried Tomatoes, Olives And Herbs falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Penne With Oven-Dried Tomatoes, Olives And Herbs ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Penne With Oven-Dried Tomatoes, Olives And Herbs Recipe

Name: Penne With Oven-Dried Tomatoes, Olives And Herbs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups Oven-Dried Tomatoes (cut tomatoes in half, lay on a cooking sheet, drizzle with olive oil, dry in 200 degree oven for 6-7 hours); 10 large black olives, pitted and chopped; 2 teaspoons capers; 1 garlic clove, minced; 1/2 teaspoon dried hot red pepper flakes, or to taste; 1 tablespoon minced fresh oregano leaves; 1 tablespoon minced fresh mint leaves; 1/3 cup olive oil; salt; 1 pound penne

Penne With Oven-Dried Tomatoes, Olives And Herbs

Eats Now Editorial Team · 240 kcal · Pasta & Noodles

Penne With Oven-Dried Tomatoes, Olives And Herbs – a delicious recipe with Tomatoes, black olives, capers, garlic, pepper, oregano. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Penne With Oven-Dried Tomatoes, Olives And Herbs

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