How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Penne Mediterranean?

You need 9 ingredients. The key ingredients include: 1 (1 lb) boxof mini penne pasta, 3 garlic cloves, sliced in half and crushed, 1 small onion, chopped, ½ cup pine nuts, and more.

Is Penne Mediterranean suitable as pasta & noodles?

Yes, Penne Mediterranean falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Penne Mediterranean?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Penne Mediterranean Recipe

Name: Penne Mediterranean
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (1 lb) boxof mini penne pasta; 3 garlic cloves, sliced in half and crushed; 1 small onion, chopped; ½ cup pine nuts; 2 tablespoons butter; 1 (14 1/2 ounce) can diced tomatoes; 6 ounces Baby Spinach; 8 ounces feta cheese; olive oil

Penne Mediterranean – a delicious recipe with boxof mini penne pasta, garlic, onion, nuts, butter, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 (1 lb) boxof mini penne pasta
3 garlic cloves, sliced in half and crushed
1 small onion, chopped
½ cup pine nuts
2 tablespoons butter
1 (14 1/2 ounce) can diced tomatoes
6 ounces Baby Spinach
8 ounces feta cheese
olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
705 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Penne Mediterranean

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