Try this homemade Peninsular War recipe the whole family will love. Made with Cuarenta, Cognac, Cranberry Sauce and lemon. Easy step-by-step instruction…
This Peninsular War relies on simple, everyday ingredients such as licor 43 cuarenta y tres, juice of 1/2 medium lemon, ice and orange twist, for garnish. It comes together quickly and makes 4 servings. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026