Try this homemade Peggy'S Escalloped Corn recipe the whole family will love. Made with corn, crackers, eggs and milk. Easy step-by-step instructions inc…
This Peggy'S Escalloped Corn relies on simple, everyday ingredients such as creamed corn, eggs, beaten, milk and salt and pepper to taste. It comes together quickly and makes 4 servings, at about 1369 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026