How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peggy'S Bread Pudding?

You need 7 ingredients. The key ingredients include: 4 c. milk, 1 stick butter, 4 eggs, beaten, 1 c. sugar, and more.

Is Peggy'S Bread Pudding suitable as baking & desserts?

Yes, Peggy'S Bread Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Peggy'S Bread Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peggy'S Bread Pudding Recipe

Name: Peggy'S Bread Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 4 c. milk; 1 stick butter; 4 eggs, beaten; 1 c. sugar; 1 c. raisins; 2 tsp. vanilla; 6 c. bread

Peggy'S Bread Pudding – a delicious recipe with milk, butter, eggs, sugar, raisins, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 c. milk
1 stick butter
4 eggs, beaten
1 c. sugar
1 c. raisins
2 tsp. vanilla
6 c. bread

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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