How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peg McGeouch's Scottish Shortbread?

You need 4 ingredients. The key ingredients include: 1 cup butter, at room temperature, ¾ cup sugar, 1 tablespoon sugar, 1 ¾ cups all-purpose flour.

Is Peg McGeouch's Scottish Shortbread suitable as baking & desserts?

Yes, Peg McGeouch's Scottish Shortbread falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Peg McGeouch's Scottish Shortbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peg McGeouch's Scottish Shortbread Recipe

Name: Peg McGeouch's Scottish Shortbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup butter, at room temperature; ¾ cup sugar; 1 tablespoon sugar; 1 ¾ cups all-purpose flour

Peg McGeouch's Scottish Shortbread – a delicious recipe with butter, sugar, sugar, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cup butter, at room temperature
¾ cup sugar
1 tablespoon sugar
1 ¾ cups all-purpose flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
758 kcal
Category
Baking & Desserts

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Peg McGeouch's Scottish Shortbread

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