How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peek-A-Boo Cake?

You need 7 ingredients. The key ingredients include: 1/2 lb. margarine, 2 c. sugar, 4 eggs, 1 tsp. vanilla extract, and more.

Is Peek-A-Boo Cake suitable as baking & desserts?

Yes, Peek-A-Boo Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Peek-A-Boo Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peek-A-Boo Cake Recipe

Name: Peek-A-Boo Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. margarine; 2 c. sugar; 4 eggs; 1 tsp. vanilla extract; dash of salt; 1 can pie filling (your favorite); 3 c. flour

Peek-A-Boo Cake – a delicious recipe with margarine, sugar, eggs, vanilla extract, salt, pie filling. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 lb. margarine
2 c. sugar
4 eggs
1 tsp. vanilla extract
dash of salt
1 can pie filling (your favorite)
3 c. flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1266 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Peek-A-Boo Cake

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