How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pecos River Bowl Of Red(6 Servings) ?

You need 7 ingredients. The key ingredients include: 1 onion, chopped, 3 cloves garlic, minced, 3 lb. chuck roast, cut into 1/2 cubes, 2 Tbsp. lard, butter or bacon drippings, and more.

Is Pecos River Bowl Of Red(6 Servings) suitable as soups & stews?

Yes, Pecos River Bowl Of Red(6 Servings) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Pecos River Bowl Of Red(6 Servings) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pecos River Bowl Of Red(6 Servings) Recipe

Name: Pecos River Bowl Of Red(6 Servings)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 onion, chopped; 3 cloves garlic, minced; 3 lb. chuck roast, cut into 1/2 cubes; 2 Tbsp. lard, butter or bacon drippings; 5 Tbsp. chili powder; 2 tsp. ground cumin; 1 1/2 tsp. salt

Pecos River Bowl Of Red(6 Servings) – a delicious recipe with onion, garlic, chuck roast, lard, chili powder, ground cumin. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 onion, chopped
3 cloves garlic, minced
3 lb. chuck roast, cut into 1/2 cubes
2 Tbsp. lard, butter or bacon drippings
5 Tbsp. chili powder
2 tsp. ground cumin
1 1/2 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
73 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pecos River Bowl Of Red(6 Servings)

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