Pecan Turtle Cookies

Name: Pecan Turtle Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. softened butter; 1/3 c. packed brown sugar; 1 egg; 1/4 tsp. maple flavoring; 1/4 tsp. vanilla; 1 1/4 c. flour; 1/4 tsp. soda; 1/4 tsp. salt; 1 egg white; whole pecans

Eats Now Editorial Team · 637 kcal · Baking & Desserts

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Pecan Turtle Cookies – a delicious recipe with butter, brown sugar, egg, maple flavoring, vanilla, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. softened butter
1/3 c. packed brown sugar
1 egg
1/4 tsp. maple flavoring
1/4 tsp. vanilla
1 1/4 c. flour
1/4 tsp. soda
1/4 tsp. salt
1 egg white
whole pecans

1
Heat oven to 350u00b0.
2
Cream butter, brown sugar and egg.
3
Add remaining ingredients except egg white and pecans.
4
Refrigerate. Place cluster of 3 pecan halves with points together on lightly greased cookie sheets.
5
Shape teaspoon of dough into small balls. Dip in egg white.
6
Place ball in center of pecans.
7
Flatten and bake 12 to 15 minutes.
8
Frost with chocolate frosting.

637

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/2 c. softened butter, 1/3 c. packed brown sugar, 1 egg, 1/4 tsp. maple flavoring, and more.

Yes, Pecan Turtle Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
637 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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