Name: Pecan Tossed Salad
Yield: 4 servings
Ingredients: 1/2 cup olive oil; 1/4 cup balsamic vinegar; 2 tablespoons water; 1 envelope Italian salad dressing mix; 1 package (10 ounces) ready-to-serve salad greens; 1/3 cup pecan halves, toasted; 1/4 cup shredded Parmesan cheese

Pecan Tossed Salad – a delicious recipe with olive oil, balsamic vinegar, water, Italian salad dressing, ready, pecan halves. Easy to follow and perfect for any occasion.

Servings: 4 persons

1/2 cup olive oil
1/4 cup balsamic vinegar
2 tablespoons water
1 envelope Italian salad dressing mix
1 package (10 ounces) ready-to-serve salad greens
1/3 cup pecan halves, toasted
1/4 cup shredded Parmesan cheese

Quick Info

Servings
4 servings
Category
Salads

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Pecan Tossed Salad

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