How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pecan-Topped Coffee Cake?

You need 11 ingredients. The key ingredients include: 2/3 c. butter, 1 c. sugar, 1/2 c. brown sugar, 1 tsp. vanilla, and more.

Is Pecan-Topped Coffee Cake suitable as baking & desserts?

Yes, Pecan-Topped Coffee Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pecan-Topped Coffee Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pecan-Topped Coffee Cake Recipe

Name: Pecan-Topped Coffee Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 c. butter; 1 c. sugar; 1/2 c. brown sugar; 1 tsp. vanilla; 1 tsp. baking powder; 2 eggs; 2 c. all-purpose flour; 1 tsp. soda; 1/2 tsp. salt; 1 tsp. cinnamon; 1 c. buttermilk

Pecan-Topped Coffee Cake

Eats Now Editorial Team · 1579 kcal · Baking & Desserts

Pecan-Topped Coffee Cake – a delicious recipe with butter, sugar, brown sugar, vanilla, baking powder, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Pecan-Topped Coffee Cake

How did you like this recipe?

Frequently Asked Questions