How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pecan Tassies?

You need 6 ingredients. The key ingredients include: 1/2 cup butter or margarine, softened, 1 cup firmly packed brown sugar, 1 egg, 1/4 teaspoon salt, and more.

Is Pecan Tassies suitable as baking & desserts?

Yes, Pecan Tassies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pecan Tassies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pecan Tassies Recipe

Name: Pecan Tassies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup butter or margarine, softened; 1 cup firmly packed brown sugar; 1 egg; 1/4 teaspoon salt; 1/2 cup coarsely chopped pecans; 36 unbaked (1 3/4-inch) tart shells

Pecan Tassies – a delicious recipe with butter, brown sugar, egg, salt, pecans, tart shells. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 cup butter or margarine, softened
1 cup firmly packed brown sugar
1 egg
1/4 teaspoon salt
1/2 cup coarsely chopped pecans
36 unbaked (1 3/4-inch) tart shells

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
542 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pecan Tassies

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