Bake this irresistible Pecan Tarts With Cream Cheese Pastry at home. Made with cream cheese, butter and flour. Easy step-by-step instructions included.
This Pecan Tarts With Cream Cheese Pastry relies on simple, everyday ingredients such as (4 ounce.) pkg. cream cheese, butter and flour. It comes together quickly and makes 4 servings, at about 519 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Pecan Tarts With Cream Cheese Pastry delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026