Pecan Sandies Cookies

1. 1

   Preheat oven to 300u00b0. In a large bowl, cream butter and sugar. Add water and vanilla; mix well. Gradually add flour; fold in pecans.

2. 2

   Roll dough into 1-in. balls. Place on ungreased

3. 3

   and flatten with fingers.

4. 4

   Bake 20-25 minutes or until bottom edges are golden brown. Cool on a wire rack. When cool, dust with confectioners' sugar.

* Per serving · 4 servings · Values may vary.

No additional tips available.