Pecan Pumpkin Loaf

Name: Pecan Pumpkin Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup shortening; 1-1/3 cups sugar; 1 cup canned pumpkin; 2 eggs; 1/2 teaspoon vanilla extract; 1-2/3 cups all-purpose flour; 1 teaspoon baking soda; 3/4 teaspoon salt; 1/2 teaspoon ground cinnamon; 1/2 teaspoon ground nutmeg; 1/4 teaspoon baking powder; 1/3 cup water; 1 cup chopped pecans or walnuts

Eats Now Editorial Team · 454 kcal · General

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Pecan Pumpkin Loaf – a delicious recipe with shortening, sugar, pumpkin, eggs, vanilla, flour. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/3 cup shortening
1-1/3 cups sugar
1 cup canned pumpkin
2 eggs
1/2 teaspoon vanilla extract
1-2/3 cups all-purpose flour
1 teaspoon baking soda
3/4 teaspoon salt
1/2 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg
1/4 teaspoon baking powder
1/3 cup water
1 cup chopped pecans or walnuts

1
In a bowl, cream shortening and sugar. Add pumpkin; beat well. Add the eggs, one at a time, beating well after each addition. Beat in vanilla. Combine the dry ingredients; add to pumpkin mixture alternately with water. Stir in nuts.
2
Pour into a greased 9x5-in. loaf pan. Bake at 350u00b0 for 55-65 minutes or until a toothpick comes out clean. Cool for 10 minutes before removing from pan to a wire rack.

454

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1/3 cup shortening, 1-1/3 cups sugar, 1 cup canned pumpkin, 2 eggs, and more.

Yes, Pecan Pumpkin Loaf falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
454 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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