Bake this irresistible Pecan Poppy Seed Loaf at home. Made with poppy seeds, water, yellow cake and instant coconut cream. Easy step-by-step instruction…
This Pecan Poppy Seed Loaf relies on simple, everyday ingredients such as poppy seeds, hot water, yellow cake mix (18.25 oz) and eggs. It comes together quickly and makes 4 servings, at about 675 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Pecan Poppy Seed Loaf delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026