How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pecan Pilaf?

You need 8 ingredients. The key ingredients include: ¼ cup butter, divided, ½ cup chopped pecans, ¼ cup chopped onion, 1 cup uncooked long-grain rice, and more.

Is Pecan Pilaf suitable as soups & stews?

Yes, Pecan Pilaf falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Pecan Pilaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pecan Pilaf Recipe

Name: Pecan Pilaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: ¼ cup butter, divided; ½ cup chopped pecans; ¼ cup chopped onion; 1 cup uncooked long-grain rice; 2 cups chicken broth; ½ teaspoon salt; ⅛ teaspoon dried thyme; ⅛ teaspoon pepper

Pecan Pilaf – a delicious recipe with butter, pecans, onion, long-grain rice, chicken broth, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

¼ cup butter, divided
½ cup chopped pecans
¼ cup chopped onion
1 cup uncooked long-grain rice
2 cups chicken broth
½ teaspoon salt
⅛ teaspoon dried thyme
⅛ teaspoon pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Quick 7 Easy Beans
Yellow Squash Casserole
Ham Casserole
Tostados

Pecan Pilaf

How did you like this recipe?

Frequently Asked Questions