How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pecan Pilaf?

You need 9 ingredients. The key ingredients include: 8 Tbsp. butter, 1 c. chopped pecans, 1/2 c. chopped onions, 2 c. long grained rice, uncooked, and more.

Is Pecan Pilaf suitable as soups & stews?

Yes, Pecan Pilaf falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Pecan Pilaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pecan Pilaf Recipe

Name: Pecan Pilaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 8 Tbsp. butter; 1 c. chopped pecans; 1/2 c. chopped onions; 2 c. long grained rice, uncooked; 4 c. chicken broth; 1 tsp. salt; 1/4 tsp. thyme; 1/8 tsp. pepper; 2 Tbsp. chopped parsley

Pecan Pilaf – a delicious recipe with butter, pecans, onions, long grained rice, chicken broth, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

8 Tbsp. butter
1 c. chopped pecans
1/2 c. chopped onions
2 c. long grained rice, uncooked
4 c. chicken broth
1 tsp. salt
1/4 tsp. thyme
1/8 tsp. pepper
2 Tbsp. chopped parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

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Pecan Pilaf

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