How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pecan Pies?

You need 8 ingredients. The key ingredients include: 1 c. Karo syrup, 1 Tbsp. butter, salt, 1 1/4 c. pecans, and more.

Is Pecan Pies suitable as baking & desserts?

Yes, Pecan Pies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pecan Pies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pecan Pies Recipe

Name: Pecan Pies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. Karo syrup; 1 Tbsp. butter; salt; 1 1/4 c. pecans; 3 eggs, beaten; 1/2 c. sugar; 1 tsp. vanilla; 3 shallow or 2 deep dish frozen, uncooked pie shells

Pecan Pies – a delicious recipe with syrup, butter, salt, pecans, eggs, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. Karo syrup
1 Tbsp. butter
salt
1 1/4 c. pecans
3 eggs, beaten
1/2 c. sugar
1 tsp. vanilla
3 shallow or 2 deep dish frozen, uncooked pie shells

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
770 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pecan Pies

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