How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pecan Pie Martini?

You need 10 ingredients. The key ingredients include: FOR RIMMING THE GLASS:, 1 Tablespoon Crushed Pecans, For Garnish, 1 Tablespoon Maple Syrup For Garnish, FOR THE DRINK:, and more.

Is Pecan Pie Martini suitable as baking & desserts?

Yes, Pecan Pie Martini falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pecan Pie Martini?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pecan Pie Martini Recipe

Name: Pecan Pie Martini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: FOR RIMMING THE GLASS:; 1 Tablespoon Crushed Pecans, For Garnish; 1 Tablespoon Maple Syrup For Garnish; FOR THE DRINK:; 1-1/2 ounce, fluid Pecan Pie Flavored Vodka; 1-1/2 ounce, fluid Half-and-half Or Cream; 1/2 ounces, fluid Almond Liqueur; 2 teaspoons Maple Syrup; 1 pinch Cinnamon; 1 pinch Sea Salt (4-5 Flakes)

Bake this irresistible Pecan Pie Martini at home. Made with GLASS, Pecans, Maple Syrup and DRINK. Easy step-by-step instructions included.

This Pecan Pie Martini relies on simple, everyday ingredients such as for rimming the glass:, crushed pecans, for garnish, maple syrup for garnish and for the drink:. It comes together quickly and makes 4 servings, at about 383 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Pecan Pie Martini delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Pecan Pie Martini

Tips for the best results

Variations & substitutions

My Personal Notes

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