Bake this irresistible Pecan Pie Cheese Cake at home. Made with graham cracker crumbs, pecans, sugar and butter. Easy step-by-step instructions included.
This Pecan Pie Cheese Cake relies on simple, everyday ingredients such as graham cracker crumbs, toasted chopped pecans, sugar and butter, melted. It comes together quickly and makes 4 servings, at about 874 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Pecan Pie Cheese Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026