How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pecan Pie Bread Pudding?

You need 10 ingredients. The key ingredients include: 8 cups bread Bite-Sized, Pieces, 3 large eggs, 1 1/4 cups light corn syrup, 1/3 cup brown sugar packed, and more.

Is Pecan Pie Bread Pudding suitable as baking & desserts?

Yes, Pecan Pie Bread Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pecan Pie Bread Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pecan Pie Bread Pudding Recipe

Name: Pecan Pie Bread Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 cups bread Bite-Sized, Pieces; 3 large eggs; 1 1/4 cups light corn syrup; 1/3 cup brown sugar packed; 1/4 cup granulated sugar; 1 teaspoon vanilla extract or Maple; 1/2 teaspoon salt; 1 teaspoon ground cinnamon; 1 cup pecans halved or chopped; 2 tablespoons butter melted

Pecan Pie Bread Pudding

Eats Now Editorial Team · 535 kcal · Baking & Desserts

Pecan Pie Bread Pudding – a delicious recipe with bread, eggs, light corn syrup, brown sugar, granulated sugar, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Pecan Pie Bread Pudding

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