Pecan Pie Bars

1. 1

   In small bowl, mix well both the flour and 2 tablespoons brown sugar.

2. 2

   With finger, work in the margarine until dough begins to hold together.

3. 3

   Press onto bottom of greased 9-inch square pan. Bake in 350u00b0 oven 12 to 15 minutes or until firm.

4. 4

   In medium bowl, lightly beat 1/2 cup brown sugar and eggs; add corn syrup, pecans, melted margarine, vanilla and salt.

5. 5

   Mix well.

6. 6

   Pour over crust. Bake 25 minutes or until edges are lightly browned.

7. 7

   Cut into 3 x 1-inch bars.

No additional tips available.