How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pecan Pie?

You need 10 ingredients. The key ingredients include: single pie crust (10-inch is best), 5 eggs, 1 c. white sugar, 1 1/2 c. dark Karo syrup, and more.

Is Pecan Pie suitable as baking & desserts?

Yes, Pecan Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pecan Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pecan Pie Recipe – Eats Now

Name: Pecan Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: single pie crust (10-inch is best); 5 eggs; 1 c. white sugar; 1 1/2 c. dark Karo syrup; 1/2 tsp. salt; 1 1/2 tsp. vanilla; 1 1/2 c. chopped pecans; 6 Tbsp. melted butter; pecan halves; 2 unbaked 9-inch pie shells

Pecan Pie

Eats Now Editorial Team · 1189 kcal · Baking & Desserts

Pecan Pie – a delicious recipe with pie crust, eggs, white sugar, syrup, salt, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Pecan Pie

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