How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pecan Pie?

You need 9 ingredients. The key ingredients include: 9-inch unbaked pastry shell, 1 3/4 c. sugar, 1/4 c. dark corn syrup, 1/4 c. margarine, and more.

Is Pecan Pie suitable as baking & desserts?

Yes, Pecan Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pecan Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pecan Pie Recipe – Eats Now

Name: Pecan Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 9-inch unbaked pastry shell; 1 3/4 c. sugar; 1/4 c. dark corn syrup; 1/4 c. margarine; 1 Tbsp. water; 3 eggs; 1 1/4 c. chopped pecan nut meats; 1/4 tsp. salt; 1 tsp. vanilla extract

Pecan Pie – a delicious recipe with pastry shell, sugar, corn syrup, margarine, water, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

9-inch unbaked pastry shell
1 3/4 c. sugar
1/4 c. dark corn syrup
1/4 c. margarine
1 Tbsp. water
3 eggs
1 1/4 c. chopped pecan nut meats
1/4 tsp. salt
1 tsp. vanilla extract

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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