How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pecan Pie?

You need 10 ingredients. The key ingredients include: pastry for 1 crust 9-inch pie, unbaked, 2 eggs, 1 c. dark corn syrup, dash of salt, and more.

Is Pecan Pie suitable as baking & desserts?

Yes, Pecan Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pecan Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pecan Pie Recipe – Eats Now

Name: Pecan Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: pastry for 1 crust 9-inch pie, unbaked; 2 eggs; 1 c. dark corn syrup; dash of salt; 2 Tbsp. melted butter; 1 Tbsp. all-purpose flour; 1 tsp. vanilla extract; 1/2 c. sugar; 1 c. pecan halves; whipped cream

Pecan Pie

Eats Now Editorial Team · 721 kcal · Baking & Desserts

Pecan Pie – a delicious recipe with pastry, eggs, corn syrup, salt, butter, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Pecan Pie

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