How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pecan Pie?

You need 9 ingredients. The key ingredients include: 2 9-inch pie shells, 1 lb. box light brown sugar, 1 stick butter or margarine, 4 eggs, and more.

Is Pecan Pie suitable as baking & desserts?

Yes, Pecan Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pecan Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pecan Pie Recipe – Eats Now

Name: Pecan Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 9-inch pie shells; 1 lb. box light brown sugar; 1 stick butter or margarine; 4 eggs; 2 Tbsp. corn meal; 2 Tbsp. water; 1 Tbsp. vanilla extract; pinch of salt; 2 c. broken pecan pieces

Pecan Pie – a delicious recipe with pie shells, light brown sugar, butter, eggs, corn meal, water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 9-inch pie shells
1 lb. box light brown sugar
1 stick butter or margarine
4 eggs
2 Tbsp. corn meal
2 Tbsp. water
1 Tbsp. vanilla extract
pinch of salt
2 c. broken pecan pieces

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1623 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pecan Pie

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