Bake this irresistible Pecan Pie at home. Made with butter, eggs, corn syrup and brown sugar. Easy step-by-step instructions included.
This Pecan Pie relies on simple, everyday ingredients such as butter or margarine, eggs, beaten, dark corn syrup and firmly packed brown sugar. It comes together quickly and makes 4 servings, at about 923 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Pecan Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026