How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pecan Meringue Pie?

You need 6 ingredients. The key ingredients include: 1 1/2 c. coarse pound cake crumbs (Sara Lee), 1 c. chopped nuts, 3 egg whites, 1 tsp. vanilla, and more.

Is Pecan Meringue Pie suitable as baking & desserts?

Yes, Pecan Meringue Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pecan Meringue Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pecan Meringue Pie Recipe

Name: Pecan Meringue Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. coarse pound cake crumbs (Sara Lee); 1 c. chopped nuts; 3 egg whites; 1 tsp. vanilla; 3/4 c. sugar; whipped cream

Pecan Meringue Pie – a delicious recipe with coarse pound cake crumbs, nuts, egg whites, vanilla, sugar, whipped cream. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 c. coarse pound cake crumbs (Sara Lee)
1 c. chopped nuts
3 egg whites
1 tsp. vanilla
3/4 c. sugar
whipped cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
285 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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Pecan Meringue Pie

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