How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pecan Fudge Pie?

You need 8 ingredients. The key ingredients include: 1 (12 oz.) pkg. semi-sweet chocolate pieces, 4 eggs, 1/2 tsp. salt, 2 tsp. vanilla extract, and more.

Is Pecan Fudge Pie suitable as baking & desserts?

Yes, Pecan Fudge Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pecan Fudge Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pecan Fudge Pie Recipe

Name: Pecan Fudge Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (12 oz.) pkg. semi-sweet chocolate pieces; 4 eggs; 1/2 tsp. salt; 2 tsp. vanilla extract; 1 c. light corn syrup; 2 Tbsp. butter, melted; 1 1/2 c. chopped pecans; 1 unbaked 9-inch pie shell

Pecan Fudge Pie – a delicious recipe with semi-sweet chocolate pieces, eggs, salt, vanilla extract, light corn syrup, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (12 oz.) pkg. semi-sweet chocolate pieces
4 eggs
1/2 tsp. salt
2 tsp. vanilla extract
1 c. light corn syrup
2 Tbsp. butter, melted
1 1/2 c. chopped pecans
1 unbaked 9-inch pie shell

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1010 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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