How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pecan Fudge Pie?

You need 8 ingredients. The key ingredients include: 1 c. sugar, 1/4 c. self-rising flour, 1/4 c. cocoa, 2 eggs, and more.

Is Pecan Fudge Pie suitable as baking & desserts?

Yes, Pecan Fudge Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pecan Fudge Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pecan Fudge Pie Recipe

Name: Pecan Fudge Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. sugar; 1/4 c. self-rising flour; 1/4 c. cocoa; 2 eggs; 1 tsp. vanilla; 1/2 stick butter; 1 uncooked pie shell; 1/2 c. pecans

Pecan Fudge Pie – a delicious recipe with sugar, flour, cocoa, eggs, vanilla, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. sugar
1/4 c. self-rising flour
1/4 c. cocoa
2 eggs
1 tsp. vanilla
1/2 stick butter
1 uncooked pie shell
1/2 c. pecans

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
705 kcal
Category
Baking & Desserts

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Pecan Fudge Pie

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