How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pecan Filling?

You need 9 ingredients. The key ingredients include: 1/2 cup firmly packed dark brown sugar, 3/4 cup dark corn syrup, 1/3 cup cornstarch, 4 egg yolks, and more.

Is Pecan Filling suitable as general?

Yes, Pecan Filling falls under the General category and is a great choice for this type of meal.

How do I store leftover Pecan Filling?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pecan Filling Recipe

Name: Pecan Filling
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup firmly packed dark brown sugar; 3/4 cup dark corn syrup; 1/3 cup cornstarch; 4 egg yolks; 1 1/2 cups half-and-half; 1/8 teaspoon salt; 1 cup chopped toasted pecans; 3 tablespoons butter or margarine; 1 teaspoon vanilla extract

Pecan Filling – a delicious recipe with brown sugar, corn syrup, cornstarch, egg yolks, salt, pecans. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 cup firmly packed dark brown sugar
3/4 cup dark corn syrup
1/3 cup cornstarch
4 egg yolks
1 1/2 cups half-and-half
1/8 teaspoon salt
1 cup chopped toasted pecans
3 tablespoons butter or margarine
1 teaspoon vanilla extract

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
594 kcal
Category
General

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Pecan Filling

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