How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pecan Cream Cheese Pie?

You need 7 ingredients. The key ingredients include: 8 oz. cream cheese, 4 eggs, 6 Tbsp. sugar, 2 tsp. vanilla, and more.

Is Pecan Cream Cheese Pie suitable as baking & desserts?

Yes, Pecan Cream Cheese Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pecan Cream Cheese Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pecan Cream Cheese Pie Recipe

Name: Pecan Cream Cheese Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. cream cheese; 4 eggs; 6 Tbsp. sugar; 2 tsp. vanilla; 3/4 c. corn syrup; 3 oz. pecans, finely chopped; 1 (9-inch) pie shell, unbaked

Pecan Cream Cheese Pie – a delicious recipe with cream cheese, eggs, sugar, vanilla, corn syrup, pecans. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

8 oz. cream cheese
4 eggs
6 Tbsp. sugar
2 tsp. vanilla
3/4 c. corn syrup
3 oz. pecans, finely chopped
1 (9-inch) pie shell, unbaked

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
617 kcal
Category
Baking & Desserts

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