Pecan Cranberry Oatmeal Cookies Recipe

Name: Pecan Cranberry Oatmeal Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 Tablespoons Earth Balance Non-hydrogenated Butter Substitute; 1/4 cups Honey Or Agave; 1/4 cups Brown Sugar, Packed; 1/2 teaspoons Pure Vanilla Extract; 1/2 cups White Whole Wheat Flour; 3/4 cups Rolled Oats; 1/2 teaspoons Baking Soda; 1/4 teaspoons Salt; 1/4 cups Pecans; 1/4 cups Dried Cranberries; 1/4 cups Chocolate Chips (optional)

Servings: persons

4 Tablespoons Earth Balance Non-hydrogenated Butter Substitute
1/4 cups Honey Or Agave
1/4 cups Brown Sugar, Packed
1/2 teaspoons Pure Vanilla Extract
1/2 cups White Whole Wheat Flour
3/4 cups Rolled Oats
1/2 teaspoons Baking Soda
1/4 teaspoons Salt
1/4 cups Pecans
1/4 cups Dried Cranberries
1/4 cups Chocolate Chips (optional)

1
Preheat your oven to 350 .
2
In a bowl (I use a stand mixer), beat together the Earth Balance, honey or agave (see tip below), sugar and vanilla. In another bowl, whisk together the flour, oats, baking soda, and salt.
3
Stir the flour mixture into the butter mixture.
4
Add the chocolate chips, if you're using them, as well as most of the cranberries and pecans. Reserve some of the cranberries and pecans for the the tops of the cookies.
5
Roll the dough into golf-ball-sized balls and flatten slightly. Decorate with remaining pecans and cranberries.
6
Bake for 11 minutes. The longer you bake them, the harder/crisper they will be, so time them.
7
Tip: if you spray your measuring cup with a little oil before you measure the honey/agave, it will slide right out.

422

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 4 Tablespoons Earth Balance Non-hydrogenated Butter Substitute, 1/4 cups Honey Or Agave, 1/4 cups Brown Sugar, Packed, 1/2 teaspoons Pure Vanilla Extract, and more.

Yes, Pecan Cranberry Oatmeal Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pecan Cranberry Oatmeal Cookies

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