Pecan Chip Tube Cake

1. 1

   In a large mixing bowl, combine the first 5 ingredients.

2. 2

   Beat on low speed for 2 minutes or until combined.

3. 3

   Pour half of the batter into a greased and floured 10 inch tube pan.

4. 4

   Combine pecans and chocolate chips; sprinkle half over batter.

5. 5

   Top with marshmallows and remaining batter; sprinkle with remaining pecan mixture.

6. 6

   Bake at 350 degrees for 55-60 minutes or until a toothpick inserted near the center comes out clean.

7. 7

   Cool for 10 minutes; invert cake to remove from pan and immediately invert again onto a serving plate.

* Per serving · 4 servings · Values may vary.

No additional tips available.