Pecan Chews

1. 1

   Chop pecans finely.

2. 2

   If a grinder is used, put sugar along with the nuts.

3. 3

   If using blender, whirl for only a second, then put in sugar and blend together.

4. 4

   Fold the nut-sugar mixture into the stiffly beaten egg white and roll into balls.

5. 5

   Place on greased cookie sheet, allowing plenty of room between.

6. 6

   Press a half or quarter pecan on each.

7. 7

   Bake at 350u00b0 for 8 to 10 minutes. Watch carefully, baking time depends on how finely the nuts are chopped.

No additional tips available.